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Chocolate Fudge Cupcakes — That Chocolate Cake, Singapore

Chocolate Fudge Cupcakes

$36.00

Using the same chocolate fudge and moist chocolate sponge, we’ve turned that into smaller portions in the form of cupcakes. Now, you get to enjoy That Chocolate Cake in a redesigned form, which has been a popular choice for birthday parties and gifts. The cupcakes are a perfect add-on to a whole cake to serve more guests, or simple have them bring some home after the party!

Size

Customization Options

Complimentary Candles (Optional)

Complimentary Message Tag (Optional)

(Handwritten message on mini card)

0/100 characters

Quantity

1

Ingredients

Our Chocolate Sponge is thoughtfully crafted using farm-fresh eggs, premium flour, rich cocoa powder, and a hint of sea salt to create a soft, moist sponge. Our cupcakes are made using our Signature Chocolate Fudge, expertly blended with artisanal dark chocolate from Barry Callebaut, sugar, and mung bean flour to achieve a smooth, velvety texture that’s truly distinctive.

Care Instructions

Store in refrigerator for up to 5 days. Best served at room temperature. Allow 30 minutes to reach optimal serving temperature.